Used_Cooking_Oil

Specification :
+Free fatty acid content :5%Max
+MUI  :  2% Max
+Iodine Value :   66 Min
+Sulphur :   40 Max
+Polyethylene : 30 Max

 
Specification :
+Free fatty acid content :5%Max
+MUI  :  2% Max
+Iodine Value :   66 Min
+Sulphur :   40 Max
+Polyethylene : 30 Max
 

 

 

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